Intro – May 2020 – Quick Focaccia Need to take something to a potluck? Want to surprise the family with something special for dinner, a TV-watching party, for the first barbeque of the year? Then do try this recipe. Even if you are not a regular bread baker, you may soon become one because of the ease of producing this show-stopper. EnJOY An Italian-born friend, whom my family affectionately calls Nonna, every Friday bakes six slabs of focaccia for her extended, grateful family and also for her friends. When she opens her oven door to remove focaccia, the smell is heavenly. This is not Nonna’s recipe, but it is close.
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