Vegan Cream of Watercress Soup

​The watercress is starting to appear!
Please learn and know the difference between watercress and water hemlock.
Cashews   1 cup   soak them for 1/2 or an hour. 
Olive oil or coconut oil
Onion 1 coarsely chopped.
Lots of clean washed watercress,
salt 
toasted sesame seeds and salt ground together for topping,
green onion for topping
 
Saute the onions till translucent then add the water cress til it is well wilted, let cool. 
 
Put the cashews and water in a blender on high to make the cream, add a bit of salt.
Blend the onion, watercress, and cashew cream.
Serve hot or cold as you like it, sprinkling chopped green onions and sesame salt on top.
 
Stay safe, happy and in solidarity with life
Scott Markman