Last Monday, January 27th, we experienced a sharp decline in tech stocks, particularly Nvidia, which suffered the largest single-day market cap loss in the history of the stock market. This dragged down other stocks too – the NASDAQ was down over 3% in 1 day! This sort of market decline challenges us as investors to reflect on our emotional reaction to the drop. A reaction of fear or panic probably indicates that you have an overexposed and too risky portfolio.
I’ve been talking about reducing risk in our portfolios for months. Bull markets tend to breed overconfidence, which, if that happens, can lead to poor investment decisions. Proper portfolio construction is essential for long-term stability and peace of mind, especially in volatile markets, which is where we are now. Peace of mind on your investments is very important because without it even worse investment decisions can follow. If you feel your exposure to equities (stocks) is too high, it might be time to consider working in some protected investments to your portfolio. This could lock in gains you’ve experienced and protect you from downturns that I think are inevitable going forward. Equity Markets have gone up over time. That’s a fact. But they also can be quite volatile at times, leading to big losses. Those losses have proven to be temporary, and that’s great in the long run. But it can take years to get back even, and not all of us have years to recoup losses. That’s why having guaranteed investments as part of your portfolio make sense at all times but especially now. If you’d like to get another opinion on your investments, feel free to contact me. There is no obligation or cost to simply get an opinion. I’d be happy to do it for you. Peter J Nagle [email protected] 505-423-5378
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Let’s just get this out of the way: I dance Argentine tango. By Zach Hively Despite what some family members have asked out loud, Argentine tango is not a weird sex thing. It is intensely intimate at times, yes, and sometimes it is over way too soon. I also know what a lot of married women’s shampoo smells like. But, in my years of experience, every one of my fellow dancers has been—and has remained, for the duration of the dance—fully clothed. Sometimes, that is the best thing I can say for my fellow dancers’ wardrobe choices: that they are, in fact, wearing things. Also! I can confidently say, just by looking at them and with no other context, that these dancers have dressed themselves. Which dancers? Well, one of the things I love about tango today is the way the community is prying apart binary gender roles. Followers are not always women, and leaders are not always not-women. Space for queer tango is growing, as is space for trans people in tango, and space for cis-gendered people to role-switch. This culture of growing acceptance makes me balk at criticizing any particular demographic for its underwhelming tango fashion but it’s men. It’s always men. Everyone Else in tango recognizes that how they present themselves reflects their care and dedication to the dance, and that doing so with even marginal intent improves their chances of getting to dance. At the very least, Everyone Else reduces the likelihood of embarrassing themselves with the equivalent of showing up to senior prom in a baggy paper sack. Men, I am increasingly convinced, cannot be embarrassed, even though they should be. #notallmen, of course. Like, not me. I can be embarrassed. That’s why I have such a snobbish attitude about dressing well for this most complex, subtle, rebellious yet also gentrified dance. My snobbishness stems from my discovery that I can pay someone, for less than the cost of a new shirt at Ross, to clean and press my existing ones. Are crisp shirts the main reason I get dances? No—they are the only reason. Pressed shirts add a certain, how do you say, sense that you don’t always live out of a laundry basket. Everyone Else finds this a desirable quality, or at least a baseline requirement. (Also, I respect when a woman declines to dance with me and I do not speak poorly of her. Not even on the internet. But this reason is probably secondary to my shirts.) Thus, I swear that men, used to getting a very great deal of what they want with very little resistance, could actually get more dances and jobs and loan forgiveness and such in all areas of life if only they would put any effort at all into their wardrobe. So, here is my expert guide for How to Dress Yourself More Better for Tango, My Man—and Also for Life, divvied into four tiers according to your level of entry: Basic Tier • Wear clothes that fit. • Not clothes that used to fit. • And not clothes you want to fit. • And definitely not clothes that fit in the sense that a sandwich fits inside a Toyota Camry. • Clothes that fit function well with the shape of your body as it is. • Bonus points if you figure out the right orientation for stripes to make you look better than you actually do, without the strain of sucking in your gut. • Could you wear those clothes golfing? Then don’t wear them to dance. • Don’t wear them anywhere at all, really. • Not even for golfing. • Does the shirt tuck in? Then tuck it in. • Unless it’s a shirt not meant to be tucked. • Or a style that doesn’t demand it. • But when in doubt, tuck it. • And then wear a belt. • A real belt, with a buckle. • Also with loops. • Then, adjust the belt to fit. A droopy belt makes us imagine what else droops. • We all love that you did that 5k fun run or saw the Steve Miller Band in concert. • But don’t wear the tee. • Unless you’re attending a function with the word “picnic” in the name and the event will be held in daylight from start to end, best to avoid screen-prints altogether. Cheat Code: You don’t need a big budget to own yourself. Find your style at the thrift store. You never have to worry about your clothes going out of style if you’re the one bringing them back into style. Manning-Up Tier • You might think your stonewashed jeans are stylish. • They are not. • Unless bolo ties are standard issue where you’re going, ditch the denim. • But not for shorts. Dear Tim Gunn, not for shorts. • Slacks are not that hard, my man. And they’re comfy. • Especially if you buy them four inches too large in the waist and have someone take in the waist to the appropriate size. • Then your legs have room to actually move. • Yeah yeah, skinny pants are sometimes in. Don’t care. If you can manage skinny pants in public, you don’t need this expert guide. • Shirt come untucked? Tuck it back in. Gentleman’s Tier
• Find your colors. • And yes, black and white are colors. • Consider your ability to move. • Will you be plucking clothes out of your various crevasses whenever you stand up? • Can people picture you naked without using their imagination? • Do you want them to? • (No. You don’t.) • Long sleeves rolled up look classier than short sleeves. • I am the author of this guide, and my opinion is gospel. • But you do you, babe. • That said: If you wear short sleeves and look like somebody’s—anybody’s—dad on vacation or a stock photo for casual Friday, please return to the Basic Tier. Ooh La La Tier • Grooming is not just for horses. • A little care for your hair, everywhere it can be seen, will stand you a lot apart from your fellow man. • Yes, even that one lone hair. • Especially that one. • Accessorize. • Damn right, accessorize. Rings or cuffs or watches or cute socks. • Anything, really, to infuse some personality for all those people who can’t see, or don’t care to see, the work you put into your car or other male personality extender. • I wear ascots, for instance. • So choose something else. Basically, my man, my men: We all need to show up better in the world, in tango and out. Sure, we need to show up as trustworthy friends, and protectors, and partners, and leaders, and firemen and astronauts and civil servants and stuff too. But dressing the part is both essential, and easier. It’s literally the least we can do—putting ourselves together to give the impression that we care. If enough of us do this, the next great differentiator can be actually caring. But my hopes for us aren’t that high. We can’t even keep our shirts tucked in. By Karima Alavi
Visitors to Dar al Islam, the site of a mosque and madressah (retreat and educational facility) often ask “why?” Why this place? Next, comes the question of “How?” How was this structure, reflecting the architectural traditions of North Africa, built? What’s the story behind this place that sits upon a mesa overlooking the Chama River and the Pueblo of Abiquiu on one side, and White City, or Plaza Blanca, on the other side? The answers to those questions are complex and intriguing. The stories behind the non-profit foundation are many—some true, some languishing in the realm of rumors. Equally interesting are the stories of the people behind this massive project that began in 1979, its seeds being planted by a seemingly chance encounter between two men standing next to each other one hot, sunny day at the Ka’ba, a stone building at the center of Islam’s most important holy site, the mosque in Makkah, Saudi Arabia. It is in the direction of this place that Muslims around the world send their prayers. Due to the cycle of five prayers per day, all set by the movement of the sun across the planet, there is never a moment when millions of prayers are not being directed toward the sacred mosque in Makkah. Imagine the five unending prayer-rings that constantly circle the world as some people offer their morning prayers, others do afternoon or evening prayers, all depending upon the sun’s position at that moment in that part of the world. It was there, at the Ka’ba, that the two men, Nooruddeen Durkee of America and Sahil Kabbani of Saudi Arabia, began their casual conversation. One thing would lead to another and pieces of a puzzle from across many lands would fall into place as though this was not a chance encounter at all, but more a part of a divine plan, an opening to those in search of a spiritual path that called them to leave behind the religious practices they grew up with, and find something that spoke to their hearts in a new way. In our forthcoming Abiquiu News articles, Dar al Islam will recount the history of how the site was selected and how it was built with the help of American Muslim craftsmen working alongside master masons from Egypt. You can add to that list, workers from the pueblos of Taos and Abiquiu as well as surrounding communities, all supported by the efforts of women who worked behind the scenes to enable this massive undertaking to continue. We’ll also discuss the early links to Lama Foundation and the author, Ram Das, before moving on to subjects like the elementary school that once caused the halls of Dar al Islam to echo with the laughter of children, a sound that returns today during Islamic holiday celebrations and other programs, including retreats. Watch for articles about the many-faceted events hosted by Dar al Islam for both Muslims and non-Muslims alike, such as the Teachers’ Institute, or outreach to educational organizations including the National Council for the Social Studies, the World History Association, and the Library of Congress. Did you know that the Abiquiu Inn, when owned by Dar al Islam, had a laundromat on site? Are you aware of the many movies shot against the background of the local beauty and grandeur of Dar al Islam’s land? Let’s explore the people who helped create this world-famous facility as we wander through Dar al Islam’s past, their present, and their Master Plans for the future. If you, or someone you know, helped with the construction, please feel free to make a comment below. We would love to hear from you. By Carol Bondy Abiquiu News is pleased to announce a showing of work by three local photographers. The show is up now through the end of March in the upstairs gallery at Abiquiu Inn. Support these local photographers and the Abiquiu News. Abiquiu Inn is generously contributing a portion of the sales to the Abiquiu News. Thank you. Ted Harsha
Greg Lewandowski
With my camera and Backpack I started hiking the mountains of Northern New Mexico.My passions were for the wilderness, my camera, and hiking uphill. I then bought a high quality photo printer to give my self the creative ability to print my own photos. Then about 6 years ago I had a second camera converted to Infrared. I find that Infrared to be a fascinating way to capture images. It captures light in a different manner, often giving images a surreal and other worldly quality. As I continue on this path I hope you find something that causes you to stop and draws you in. Matt Schulze
Other photographic project include exploring the vastness of New Mexico’s grass and ranchlands, and historic features of Santa Fe.
State lawmakers passed a bill through committee Tuesday night following an often heated debate over banning books from public libraries.
In recent years, hundreds of books have been pulled from the shelves across the country, as Republican lawmakers lead efforts to ban books in schools and public libraries for “obscene material.” Free speech advocates have pushed back and some states have offered protection to librarians. According to the American Library Association, book banning attempts have risen in recent years with 2023 marking the highest number of challenged books – more than 4,000 – the association has recorded. While preliminary data for 2024 shows an overall decline, the ALA says in a news release “the number of documented attempts to censor books continues to far exceed the numbers prior to 2020.” “I have concern about our public librarians throughout our state and I believe this is a bill that will help protect them,” Rep. Kathleen Cates (D-Rio Rancho) told the members of the House Consumer and Public Affairs on Tuesday night. House Bill 27, the Librarian Protection Act, proposes requiring public libraries to follow their current written processes for challenging books for removal from the shelves, or adopt such policies if they don’t have them. A library that fails to follow a written policy could lose state funding. “You cannot decide to usurp your own written process and determine what is offered to the public by any pressure outside this process,” Cates said. The law also prevents cities and counties from removing public funding for following its removal policy. The bill was passed through committee by a 4-2 party line vote. It heads to the House Education Committee next. The approximately hour-and a-half-long debate was taken up largely by Rep. John Block (R-Alamogordo) and Rep. Stefani Lord (R-Sandia Park), with committee members visibly frustrated. Chair Rep. Joanne Ferrary (D-Las Cruces) made frequent comments asking Block and Lord to stay on topic and stop repeating the same questions. Those questions frequently involved setups lasting minutes regarding the contours of individual challenges to books that might contain “horrific” or “pornographic materials, without naming specific books. They asked repeated questions existing policies in public libraries across the state concerning removing books from shelves, which Cates said differs from library to library. One exchange, late in the debate, led to an apology from Block. He began by asking a lengthy hypothetical question about the provision to remove books based on partisan ideals or identity of the author. He used a book about Adolf Hitler or the Nazi Party as an example. “I’m so sorry, Rep. Block, this hypothetical is also difficult for me to follow,” Cates said in response. “Madame Chair, representative I’ll be really – I will try to dumb it down,” Block said, prompting gaps from attendees, and an audible “wow.” Block then apologized for his “careless words.” At the end, another lawmaker apologized to Cates and her expert, State Librarian Eli Guinnee, for the “horrible treatment,” and repeated questions. “I am embarrassed about what happened today,” Rep. Elizabeth “Liz” Thomson (D-Albuquerque) said to attendees, “and I want you all to know that this is not how we have to work. And I would request that there be decorum in our committee.” After the two bills passed, Cates told Source NM that she expected the relentless questioning she received from Lord and Block. “I am very familiar with both the representatives and they’re always about theater,” Cates told Source NM. “I’m ready for the next committee. I want to get these bills passed.” No public commenters spoke against the bill. Groups such as the League of Women Voters, and Equality New Mexico, an LGBTQ+ nonprofit, and library volunteers championed the bill’s protections. Equality New Mexico Program Manager Nathan Saavadra said during public comment that while growing up in Belen, the public library offered him the chance to explore his identity. “We have to trust individuals to make their own decisions on what they choose to read and believe, and this bill puts us in a place where no district’s public libraries across state will be able to remove books based on their content or authors,” Saavadra said. “For these reasons, and on behalf of LGBTQ folks across New Mexico, we are urging the committee to vote yes.” SANTA FE – Gov. Michelle Lujan Grisham announced today that 26 additional rural health care providers will receive a combined $40.6 million from the Rural Health Care Delivery Fund, part of the $46 million allocated during the 2024 legislative session.
Last fall, $5.4 million was awarded to four rural health care organizations that demonstrated their ability to immediately implement services. “Every New Mexican deserves access to quality health care close to home,” said Gov. Lujan Grisham. “My administration is committed to supporting and strengthening the health care provider network. By reducing financial barriers for rural providers, this fund will expand access to care and positively impact the health of New Mexicans.” The funding supports a range of services statewide, including behavioral health, primary care, and maternal and child health care. This includes autism diagnostics, urgent care, mobile crisis response, diabetes clinics and more. These investments address rural health providers challenges, including geographic isolation and financial constraints, ensuring more New Mexicans can access quality care close to home. “This funding empowers us to deliver essential healthcare services to the residents of Lea County, ensuring our community has access to comprehensive and timely primary care,” said Nichole Chambers, CEO of the Guidance Center of Lea County. “This support allows us to address the unique needs of our rural population, improve health outcomes, and enhance the overall well-being of our community.” Qualified Medicaid providers who provide services including but not limited to primary care, behavioral health, maternal child health services, and specialty care were eligible to apply. Around the country, rural health providers encounter geographic isolation and financial strain, making access to critical health care services difficult. Gov. Lujan Grisham is committed to growing rural health care infrastructure and ensuring access to these essential services for all New Mexicans. Funded Projects by RegionMulti-Region
Interview with Los Caminos owner Geraldine Martinez
By Jessica Rath The following article first appeared in January 2025. Stop by Los Caminos hours Sunday noon - 8 PM Monday noon - 6 PM Tuesday through Saturday 10 AM - 10 PM
My memories of bars are vague because I don’t like alcohol very much. I picture smoke-filled, dark rooms where the smell of stale beer lingers perpetually. That’s why I never stopped at Los Caminos on the corner of Hwy 84 and the El Rito Road, although I must have passed it thousands of times on the way to Espanola or Santa Fe.
When I moved to Abiquiú in 2000, there were three bars: the Blue Spruce right next to Los Caminos, and one bar up in the village. That one closed first, around 20 years ago I think. The Blue Spruce was next; it’s been a number of years as well. Los Caminos, on the other hand, was always busy, judging by the cars in the parking lot. What’s it like to visit a bar in Abiquiú? I wanted to find out and contacted owner Geraldine Martinez who kindly agreed to answer some questions. What a lovely time I had listening to Geri, as her friends call her. Her bar is a place where the community can gather for all sorts of pursuits, not just to drink beer. Geri grew up in El Rito where her mother owned a store, located right across from the school there. Her parents sold it when she was in college, around 1971.
“My mother was very business minded”, Geri remembered. “She was a teacher, plus she owned the store – she had it built and ran it. Later on she purchased the bar here, Los Caminos.” That was in 1964, and because Geri’s father was a rancher who had a busy workload himself and could only help out when it was needed, her mother ran the bar entirely by herself. Geri assisted her mother after she got back from college and pitched in at the bar on holidays and weekends. She had been working at the store from the time she was 14.
“My mother was a very driven woman who worked hard and believed that everyone should work hard. She instilled in me the importance of taking pride in what I did”, Geri told me. “Later on she became very ill, and I took over the bar. That was in 1994, and two months after that she passed away. I've been running the bar since 1994.” “All that I do at Los Caminos is in loving memory of my mother Lola, my husband Richard, and my dear friend Glen,” she added. I asked Geri about her major, and where she went for college. What she told me totally surprised me – what an independent and courageous spirit she has!
“It was in education, we are three generations of teachers in my family. I graduated from high school in Santa Fe at Loretto Academy. At that time, it was a girls’ school, where the Loretto Inn is right right now. I graduated in May of 1967 when I was 17, and then I left for Mexico in August the same year, to study at an American university. It was called Universidad de las Americas.”
Geri continued: “I taught in Santa Fe for a semester, and then I left for Caracas for a year. I had signed a contract to stay longer, but my Mom became ill, and so I came back. Most of the students I taught there were embassy children of people that worked for the embassy. Wherever I taught, I loved my students. I always felt I had the best students.” I bet this was because she was a great teacher; the students felt her enthusiasm and dedication, so they were doing their best in return.
“I truly fell in love with Mexico,” she told me, “and at one point I even wanted to live in Mexico, but my dad kept telling me I was crazy, that it was easier for me to be an American going into Mexico for an extended period of time than to be Mexican and try to come over here. So I came back, but I love Mexico. Venezuela was a very interesting experience. I enjoyed it, but it’s not a place where I would ever want to live.”
Geri went on: “When I came back, my mother encouraged me to get a job closer to home. We drove to Gallina where I had never been, which was amazing, because I was from El Rito, and how far is Gallina? We drove to the school, and it was a beautiful campus. My mother suggested, ‘You should go to their administration office and ask them if they have any openings.’ I thought, ‘my goodness, way out here in the middle of nowhere!’, but I walked in, and fortunately, the state had taken over the district. So I met someone assigned there by the state, I believe his name was Dr Ellis, and the first thing he asked was, I hope you're not another geography teacher.’ I said, ‘no, I'm an elementary teacher’, and he said, ‘good, now we can talk.’ And that's how I got the job in Gallina. I taught for the Jemez Mountain District, which is Gallina and Coyote. I was there from 1973 till I retired in 2000”.
“The families were wonderful, I had such an excellent teaching experience there. The students were good, eager to learn and inquisitive. The parents were so supportive. My husband worked for the Forest Service, for the Santa Fe National Forest, so we lived at the Coyote Ranger Station. We never had to lock a door. It was a delightful life there.”
Geri had told me earlier that she took over the bar in 1994, when her mother first got ill and then passed away. For six years she was teaching for the Jemez Mountain District AND taking care of the bar, at the same time. She hired people who were working for her at the bar, but that didn't turn out so well. Her bookkeeper told her, “you either sell it, lease it, or run it yourself.” That's why she retired from teaching in 2000 and took over the bar.
“People often ask me, do you miss teaching? I do; well, I did. Now I'm so involved in my bar that I don't have time to miss it. But in the beginning, when I had to take over the bar because I was losing so much otherwise, I very much missed teaching. But I kept thinking to myself, well, my bar is sort of a classroom, I have to tell them, watch the language, put your quarters on the pool table. You need to take turns. It's not your turn yet. Ask politely. And so my bar even became my classroom at the beginning.” What a great attitude, to find the positive in a situation that doesn’t look so great at first.
Geri continued: “I have two grandchildren. I have a lovely granddaughter named Michaela and a very handsome grandson named Matteo. When they were small and I was taking care of them, they would help me. They had their first math classes with me, learning how to count coins and wrap them in wrappers, and help me with my deposit. We did a lot of math activities.”
Los Caminos is open seven days a week, Geri told me. The only day they’re closed is Christmas Day. Tuesday through Saturday they open at 10am, Sunday and Monday at 12 noon. Closing time depends on the number of customers – when it’s slow, they'll close early. On weekends, actually Thursday, Friday and Saturday, they’re open at least till 10pm. How can you handle such a heavy schedule, I wanted to know. “It is tiresome, but I love my bar," Geri explained. “I have such good help. And just like the song by Toby Keith, I Love This Bar, I love spending time in my bar. I meet so many people from so many places. I have many loyal locals that do business with me, and we're just one big, happy Los Caminos family. We love our customers, and they become friends, and of course, they become part of our family.”
This made me curious – is there anybody who helps Geri, or does she have to manage it all by herself?
“I am very fortunate to have my goddaughter, Teresa, who helps manage my bar. She is not only my goddaughter but very much a part of my family. Along with my son Jonathan and my daughter Justina, they help me with advice on repairs, maintenance, and whatever I have to do. When I have to host a wedding or anniversary, they come and help me. They have very busy lives, but they always make time to come and help me when I really need them.” Geri went on: “People always ask me, ‘Do you have a Happy Hour? When is your Happy Hour?’ And I tell them, we're always happy here at Los Caminos. We have a group of friends that are our loyal customers, and we have a Ladies’ Day. We try to have a Ladies' Day at least once a week. They like to come around noon, and we'll have a potluck. Everybody will bring something and we share it with anybody that comes in. We just love it. We always have news or stories to tell, or jokes, or even time to play cards. So this is not only my business, but this is my social life.”
“ We carry a good variety of package liquor and wines and imported beer, and a variety of domestic beers. We do weddings as well. We've hosted events at the Abiquiú Gym or at Ghost Ranch for example, and we host bars for weddings, college graduations, retirements and anniversaries. When that happens, Theresa will keep the bar going, and then my kids and I will go and host the bar for different events.”
“Sometimes a small group of say, 25 people will ask us if they can have a Christmas gathering or a birthday party at our bar. Then we'll shut off an area and they bring whatever they want, their cakes, or food, whatever. We provide liquor. The theme for our bar is: ‘The coldest beer in town where good friends are found’.” I had no idea that a bar could be a community center for friends and people to hang out together! “One year we celebrated the Kentucky Derby. We all came dressed wearing fancy hats, I made mojitos for the customers, and we watched the Kentucky Derby. It was a lot of fun. I carry a good variety of tequilas, and I make a very tasty Margarita. And yesterday [Sunday], for example, we had a group here who all wanted to watch the football games.” All of this sounds so lovely, but I was curious: are there ever people who drink too much and become rowdy? What happens then? Geri explained: “Bars were rough at the time that my mother took over. There were rivalries from different communities. But all that has changed and it’s rare. I rely on Teresa, she's a very strong person, she worked at the prison in Compton. She will not tolerate any misbehavior. She'll settle it right away, and she does not hesitate. She won't put up with it. I can't say we never had a fight, because we've had problems, and we try to get them outside, out of the bar, away from our customers. But it's very rare these days.” If you notice that somebody is drinking too much, would you ask them to give you their car keys? “Yes, we have taken away the keys. If they don't bring a designated driver, we tell them, give us your keys and we'll give them back to you if we see you're alright. Also, we give out wooden nickels. When somebody will come in and say, ‘give them a round on me’, we tell the customer who already had too much, ‘ we can't serve you anymore because we feel you've had your limit’. But we give them a wooden nickel and they can bring it back, it’s good for a drink or a beer.” Geri continues: “We do have a variety of customers. We have a lot of cowboys, we have a lot of bikers. We have tourists, of course, and our faithful locals, friends that moved here from out of state, or are visiting from out of state. So we have a good variety of customers. We also host bike runs. When they have a bike run, they call them poker runs, and there's a group of bikers who drive all around 64 and stop at different bars for a poker run. That's another thing that we provide for and that brings quite a number of customers. Everybody's in shock when they see all these bikes in front of the bar, and wonder what's going on, but it's usually a poker run, and nobody can pull in because there's so many bikes.” “They're nice people who come from all over. I have a group that comes from Edgewood, New Mexico.”
There’s a big sign in the bar that says ‘I love this bar’, just like Toby Keith’s song that Geri likes. That is what holds this community together like a glue: Geri’s big heart, full of laughter and love. I had no idea that a bar could be a place where one can feel safe and sheltered. And I bet one can’t find this easily somewhere else. No wonder Los Caminos has so many steady customers who return year after year: Geri draws them back. I want to thank Geri for this enjoyable interview.
The Elixir of Love is going on tour in New Mexico! In celebration of the opera’s 67th Festival Season and the season of love, the Santa Fe Opera invites opera fans and newcomers to enjoy free screenings of The Elixir of Love across New Mexico during February and March. Prepare to be delighted as lovers find their footing and the elixir does its job. Bring the kids! Join Santa Fe Opera educator Oliver Prezant for a fun, family-friendly preview of the opera one hour before every screening, where you’ll learn about the story, the music, the singers, the sets and the costumes Saturday, February 22, 2025 Preview time: 5:30 pm Screening time: 6:30 pm Northern New Mexico College Theatre 921 N. Paseo de Oñate, Española, NM 87532 FREE with no reservation required. Seating is on a first-come, first-served basis. Sunday, March 2, 2025 Preview time: 1 pm Screening time: 2 pm SALA Event Center 2551 Central Ave, Los Alamos, NM 87544 Conductor and arts educator Oliver Prezant has presented lectures and education programs for audiences of all ages for organizations including the Santa Fe Opera, the Santa Fe Chamber Music Festival, Opera Southwest, and the Albuquerque Museum of Art and History. He is currently the Executive and Artistic Director of Opus OP Arts and Education Projects, which provides music and arts programs for listeners, musicians, and teachers, as well as programs for family audiences.
For questions, please contact Anna Garcia at [email protected] Rejected titles include "Spud Muffin" and "Coo Coo Ca Choo-Choo" By Zach Hively In the middle of a hundred things the other day, the girlfriend said to me, “I’m a train wreck. I don’t know why you love me.” This was no trap. She was not baiting me. This statement was a healthy expression of adult emotions. And I, bringing decades of relationship experience to bear, picked up on the most essential component of what she was vulnerable enough to share. So I responded with the magic word: “… Trains?” It worked. She had no rebuttal, other than being immediately, unspeakably happy. (As in, unable to speak.) I, being in general terms a man, was pleased to have fixed something. Doing so freed me to stop worrying about her problems and start reminiscing once again about train wrecks, not metaphorical ones like you might think considering the state of the union right now, but actual locomotives coming off of actual tracks. I was not fortunate enough to survive this train wreck myself, personally. I mean, I survived in the sense that it didn’t kill me. It didn’t kill anyone at all, in point of fact. It hardly even scathed anyone who was present. Which means you survived it too, or your forebears did. But I didn’t get to survive the wreck firsthand, which is really the dream, if you ask train people like me. Its mere existence, though—that such things as train wrecks like this have happened—means that one day, I might get so lucky. Because oh, how I love train wrecks. The girlfriend should know by now that I love her because she is a train wreck. I could love her more only if she were an actual, literal, non-metaphorical train wreck. A train wreck … with potatoes. The girlfriend didn’t know this story, having never lived in Durango like I once did. So I got to recount it in great detail, relying entirely on comprehensive research I conducted during an intensely obsessive month or three right after I moved there, research that I may or may not remember accurately after a dozen years or so. I even went so far at the time as to draft a book about the event for young readers. It didn’t succeed, owing largely to my lack of exposure to young readers and their tolerance for footnotes. It had 115 of them. I’ve learned from that experience: I will not test your tolerance for footnotes, either. I won’t use more than three. Just know that I could have more footnotes, if I wanted to, and most of them would reference existing sources. It all started when I was new to town and wandering the Durango & Silverton Narrow Gauge Railroad museum because trains. An offhand comment on a display referenced the Great Spud Truck Train Wreck of ’87 [footnote to read: “my words, not theirs”] and never have I ever, anywhere in the world, wanted to know so much more from reading so little. The wreck in question involved locomotive #473, and until my current relationship I had never fallen so hard, or so thoroughly, as I did for this hot mess of a steam engine. 473 was a rolling disaster. When she was 28—considered young for an engine, before the DiCaprio Rule was in place—the summer heat bent the railroad’s eponymous rails and she jackknifed into the Animas River. But the good people of the Denver & Rio Grande fished her out and got her back on her wheels, probably hoping their bosses wouldn’t notice. She saw some successful days in the meantime, including film appearances after years of failing to land so much as a soap commercial audition. But she became an unsuspecting hero in 1987, when a semi-truck—the very innovation that had spelled the end of most of her kind—lost its brakes. I mean, it didn’t lose lose its brakes, per se. You can’t take me at my word all the time. But its brakes lost pressure, and owing to how truck brakes work (which I don’t understand, because I never obsessed over trucks), and how long and steep and so very downhill the highway is from Hesperus to Durango, and just how heavy 47,640 pounds of potatoes is, the truck went fast. [Footnote: Kids, much like adults, are really bad at contextualizing big numbers. So how many potatoes is that? It’s as much as four African elephants! Enough potatoes to make little potato chip bags for more than a million packed lunches. Uh oh, that’s another big number.] Long story short —because if you’re interested in how steam locomotive boilers work and why T-boning one with a semi-truck is such a bad idea, you probably don’t need me to spell it out for you like I spelled it out for the kids in about 3,000 words—and if you’re not interested, you likely stopped reading about five minutes ago-- the semi-truck, doing its darndest to one-up Harry Chapin and his bananas, soared downhill, flailing like an adult trying to do everything at once and managing to stay more or less on the road and sideswiping, you know, just a parked car here and there. Ol’ 473 (by now nearing three times Leo’s age limit but as gorgeous as ever) valiantly, if unintentionally, parked herself between a bunch of loitering tourists and the oncoming spud truck. She was heated up, full of steam and pressure, and ready to roll. The truck sailed across a highway interchange, up a small embankment, and straight into the side of my girl 473. She took the brunt. The driver who kept the runaway truck from squishing old ladies and ducklings and the like? He survived with a considerably small number of broken body parts. The taters? They rained down upon the people of Durango like prizes in a Roald Dahl game show. [Footnote: The older I get, the more I relate to the adults who collected up the spuds and took them home for free.] 478, sister to valiant ol’ 473, in the shop.
And that heroic 473 who saved dozens of lives? The steam engine once again got her renovation on. She’s still pulling tourists up the mountain to this day, with nearly two more DiCaprios under her boiler. Which I think is a lovely way to think about those we love. We don’t dismiss them because they are train wrecks; we invest tens of thousands of dollars in them, because we’re never going to find another one at this point in life. Especially not one who, now that I think about it, makes me pierogi for special occasions. All my favorite train wrecks really do come with potatoes—and without fatalities, to date. Results of a hydrogeologic study focusing on groundwater resources for several communities in Rio Arriba County are now available online in a report titled “Evaluation of Groundwater Resources for Communities in Rio Arriba County, New Mexico.” The primary goal of this study was to characterize the local and regional aquifers that currently supply communities for domestic and municipal use. This study was a response to concerns by several communities in Rio Arriba County about their future water security. Groundwater is the principal water source for municipal and domestic use in households and businesses in the region, and many small communities in Rio Arriba County have experienced problems with their groundwater supply in terms of quantity and quality. This study, funded by a state legislative appropriation sponsored by Representative Susan Herrera, focused on the communities of Chama, Abiquiu, El Rito, Medanales, and Dixon. In the fall of 2023, researchers from the NM Bureau of Geology and Mineral Resources (NMBGMR), a division of New Mexico Tech, visited residents in these communities to measure the depth-to-water in their wells and to collect water samples that were analyzed for water quality and other parameters. The much-anticipated report describes the local and regional hydrogeology for these communities based on previous studies and newly collected data. This study also identified important data gaps that NMBGMR researchers are working to fill as this study continues over the next year and a half. A section of the report focuses on the Abiquiu Valley, which includes the communities of Abiquiu, El Rito, and Medanales. Most wells in this region are completed in the shallow alluvial aquifer that is located in the valley bottom adjacent to the Rio Chama and El Rito Creek. This aquifer is composed of gravel, sand, and clay sediments deposited by the Rio Chama and El Rito Creek. The lateral extent of these deposits limits the width of the aquifer. The widest portion of the shallow aquifer is in the vicinity of El Rito (~2.3 miles), and the narrowest portion is located just west of Abiquiu, where it is only 0.25 miles wide. The total thickness of this shallow alluvial aquifer ranges from a few feet to about 150 feet, which is quite thin when compared to alluvial aquifers in other areas of the state, which can be thousands of feet thick. In other words, the shallow alluvial aquifer is relatively small, limiting the amount of water that can be stored. The shallow alluvial aquifer is hydrologically connected to the Rio Chama and El Rito Creek, meaning that water moves from the shallow alluvial aquifer to the river or vice versa, depending on the relative elevations of the water levels in the river and aquifer. For Abiquiu and Medanales, which are downstream of Abiquiu Reservoir, flow rates and the water level of the Rio Chama are largely controlled by releases from Abiquiu Reservoir. Water level and water chemistry data show that Rio Chama loses water to the aquifer during high flows and gains water back from the aquifer during low flows. Seepage from irrigated fields and acequias also affect groundwater levels. Groundwater produced from the shallow alluvial aquifer in the Abiquiu Valley is mostly of good quality, with total dissolved solids concentrations of less than 500 mg/L. However, some of these same wells tested positive for total coliform bacteria, likely due to septic tank contamination. Water chemistry and age dating data indicate that the shallow alluvial aquifer is recharged mainly by snowmelt and rain in nearby mountains, with ages ranging from tens to a few hundred years old. Therefore, water availability in this shallow alluvial system (alluvial aquifer and river) depends on climate conditions in the mountains, where most groundwater recharge occurs. As the climate changes in the future with predicted increased temperatures and reduced recharge to aquifers, groundwater supplies in the shallow alluvial aquifer will likely be negatively impacted. While the shallow alluvial aquifer produces good-quality water for municipal and domestic uses, the aquifer is relatively thin and has limited storage. Many wells in these communities are completed in older rocks that lie beneath the alluvial sediments that make up the shallow aquifer. Groundwater from the deep aquifer system is characterized by more variable water quality that comes with longer, deeper flow paths. These deep regional aquifer systems may be more stable in the long term, with less variability in water quantity. Future work will focus on a more detailed characterization of both shallow and deep aquifer systems using existing wells and data, along with new approaches. Geophysical surveys and information from well logs will be used to identify the aquifer bottom (lower boundary of the shallow alluvial aquifer) and the distribution of gravel, sand, and clay. Additional work will also include further characterization of the deep aquifer systems to assess their potential for supplemental water supply.
For more information, please feel free to contact Talon Newton ([email protected], 575-835-6668) or Laila Sturgis ([email protected], 575-835-5327). The report is available online. |
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